Cassava Flour consisting of many various quality.
1st grade Cassava Flour made from best choice dry cassava.
The contents are :
- Water content : Max. 12 %
- Starch content : Min. 72 %
- Acidity : 6 - 7
- HCN : Negative
- No fiber and other impurities
The 3rd Grade Cassava Flour made for animal feed.
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